Nelson Melo
Nelson Melo
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Counter Culture

Nelson Melo

OriginColombia
Roast levelLight
ProcessWashed

Summary

Nelson Melo is a single-farmer lot coffee from Popayán, Colombia, produced by Nelson Melo and Liliana Pabón of Orgánica at Finca Las Acacias. Grown at 1,930 meters elevation and processed using the washed method, it features Caturra, Bourbon, Tabi, and Gesha varieties. This light roast coffee offers tasting notes of bergamot, kiwi, and apple pastry. Certified organic and kosher.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Decaffeinated
No
Producer
Nelson Melo
Altitude
1930 m.a.s.l
Variety
Bourbon, Geisha, Caturra, Tabi
Notes
Kiwi, Bergamot

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The roaster

Counter Culture
Counter Culture

Counter Culture is one of American specialty coffee's most influential names — based in Durham, North Carolina since 1995 and a byword for 'seed to cup' sourci…

AI-assisted description, based on roaster & cupping data.

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