Finca La Victoria
Finca La Victoria
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Counter Culture

Finca La Victoria

OriginNicaragua
Roast levelLight
ProcessWashed

Summary

Finca La Victoria is a single-origin coffee from Dipilto, Nicaragua, produced by the Lovo family. Grown at 1,300–1,600 meters elevation, the farm grows Catuaí, Caturra, and Bourbon varieties. The coffee is washed processed and light roasted, offering a sweet and approachable profile with notes of pecan, vanilla, and red apple.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Decaffeinated
No
Producer
Lovo family
Altitude
1300 - 1600 m.a.s.l
Variety
Catuai, Bourbon, Caturra
Notes
Pecan, Red Apple, Vanilla

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The roaster

Counter Culture
Counter Culture

Counter Culture is one of American specialty coffee's most influential names — based in Durham, North Carolina since 1995 and a byword for 'seed to cup' sourci…

AI-assisted description, based on roaster & cupping data.

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