Black Sheep
Peru San Martín Dark Espresso Roast
OriginPeru
Roast levelDark
ProcessWashed
Summary
A dark-roasted specialty coffee from the San Martín region of Peru. Produced by the AltoMayo Cooperative, it is grown at 1,200–1,900 meters above sea level. Varieties include Caturra, Pache, Typica, Bourbon, and Mundo Novo. Washed processed, it offers a floral aroma with sweet, milk chocolate and nutty notes.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- AltoMayo Cooperative
- Altitude
- 1200 - 1900 m.a.s.l
- Variety
- Bourbon, Caturra, Typica, Pache, Mundo Novo
- Notes
- Sweet, Chocolate, Floral, Nutty
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The roaster
Black Sheep is a Debrecen-based Hungarian roaster that leans into its name — 'that one black sheep in every good family' — with a bit of cheerful nonconformity…
AI-assisted description, based on roaster & cupping data.
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