Stubble
OriginVietnam, Brazil
Roast levelMedium

Summary

A blend of Arabica beans from Brazil (Santos Cerrado) and Robusta beans from Vietnam (Grade 1, Screen 16), medium roasted and ground. Roasted by Bearded Coffee under the name 'Stubble'. Flavor profile features dark chocolate and caramel notes with low acidity, offering a balanced and smooth cup. Suitable for various brewing methods including espresso, moka pot, French press, and pour-over.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Ground
Roast profile
Omniroast
Decaffeinated
No
Producer
Bearded Coffee
Notes
Caramel, Dark Chocolate

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The roaster

Bearded Coffee
Bearded Coffee

Bearded Coffee is a specialty coffee roaster based near Warsaw in Konstancin Jeziorna, Poland, roasting fresh to order. They work with Arabica single origins,…

AI-assisted description, based on roaster & cupping data.

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