Honduras COMSA
Honduras COMSA
Maybe not available
OriginHonduras
Roast levelLight
ProcessNatural

Summary

A natural-process coffee from the COMSA cooperative in La Paz, Honduras, grown at 1220-1524 meters. This organic and Fair Trade certified lot is composed of Bourbon, Catuai, Caturra, and Typica varieties. It offers tasting notes of concord grape, dark chocolate, and cinnamon sugar, with a full body and sweet-spice finish. Roasted light.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Producer
COMSA cooperative
Altitude
1220 - 1524 m.a.s.l
Variety
Catuai, Bourbon, Caturra, Typica
Notes
Cinnamon, Dark Chocolate

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The roaster

Atomic Coffee Roasters
Atomic Coffee Roasters

Atomic Coffee Roasters is a family-owned specialty coffee roaster in Boston, Massachusetts. Run by brothers Spencer and Logan—the second generation of the fami…

AI-assisted description, based on roaster & cupping data.

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