ANÄNA
El Salvador Los Angeles
OriginEl Salvador
Roast levelLight
ProcessWashed
Summary
An El Salvadoran coffee from Finca Los Angeles, a 40-acre farm in the Ahuachapán mountain range, part of the Los Naranjos group headed by Sigfredo Corado. This Pacamara variety is processed using the washed method, offering a bright and elegant cup with notes of orange, melon, and oolong tea, ideal for filter brewing.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Sigfredo Corado
- Variety
- Pacamara
- Notes
- Orange, Oolong, Melon
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The roaster
ANÄNA is a specialty coffee roaster from Athens, Greece, with a shop in the city center and roasting space in Cholargos. What started as a spark in 2019 became…
AI-assisted description, based on roaster & cupping data.
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