7 grams
Colombia San Bernardo
OriginColombia
Roast levelLight
ProcessNatural
Summary
A rare and fascinating coffee from the El Líbano farm of Javier Rubio in Tolima, Colombia. This microlot, processed naturally, offers an intense, spicy and complex cup with notes of caramelized berries, cocoa nibs, plums and brown sugar. Grown at 1600-1650 meters above sea level, it features the uncommon San Bernardo variety.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 88.75
- Producer
- Javier Rubio
- Altitude
- 1600 - 1650 m.a.s.l
- Notes
- Cocoa Nibs, Plum, Brown Sugar
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The roaster
7Gr is a Milanese specialty coffee roaster with a singular devotion to espresso. Founded in 2009 by four sisters from a family of Italian roasters, the name is…
AI-assisted description, based on roaster & cupping data.
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