7 grams
Colombia La Macarena Decaffeinato (light)
OriginColombia
Roast levelLight
ProcessNatural
Summary
A decaffeinated specialty coffee from Finca La Macarena in Cauca, Colombia, produced by Wilton Benitez. Red Bourbon variety grown at 1950 meters. Processed using the Natural Sugar Cane method with double controlled fermentation. Cup profile features cocoa nibs, magnolia, orange blossom, citrus, watermelon, cane sugar, caramel, maple syrup, and cinnamon. Scored 89.5 SCA points.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- Yes — Sugarcane EA
- Cupping score
- 89.5
- Producer
- Wilton Benitez
- Altitude
- 1950 m.a.s.l
- Variety
- Red Bourbon
- Notes
- Caramel, Cocoa Nibs, Orange Blossom, Mandarin, Maple, Orange, Watermelon, Cinnamon, Cane Sugar, Magnolia
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The roaster
7Gr is a Milanese specialty coffee roaster with a singular devotion to espresso. Founded in 2009 by four sisters from a family of Italian roasters, the name is…
AI-assisted description, based on roaster & cupping data.
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