Stumptown
Peru Churupampa
OriginPeru
Summary
Peru Churupampa is a single origin coffee from the Tocto family farm in Chirinos, Peru. The coffee features tasting notes of baked apple, peach, and baking spice. Produced by the Tocto family with an unwavering commitment to organic coffee production and their community. Suitable for pourover, drip, and espresso brewing methods.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Tocto Family
- Notes
- Peach, Baking Spice
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The roaster
Stumptown is a Portland-born specialty coffee roaster that's been shaping American coffee culture for decades. They work directly with producers like Moisés He…
AI-assisted description, based on roaster & cupping data.
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