Peru Finca Santa Teresa Bio
Peru Finca Santa Teresa Bio
Speicherstadt Kaffee

Peru Finca Santa Teresa Bio

OriginPeru
Roast levelLight

Summary

Single origin coffee from Peru, grown on Finca Santa Teresa in Camporredondo, Luya province, Amazonas region, at over 1,700 meters altitude. Cultivar: Geisha. Organic certified (BIO) and direct trade. Flavor profile features main notes of papaya and peach, with secondary notes of raspberry and jasmine, and a blueberry finish. Medium acidity and intensity with a juicy mouthfeel.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Decaffeinated
No
Producer
Finca Santa Teresa
Altitude
1700 m.a.s.l
Variety
Geisha
Notes
Raspberry, Peach, Papaya, Blueberry, Jasmine

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The roaster

Speicherstadt Kaffee
Speicherstadt Kaffee

Speicherstadt Kaffeerösterei has been doing their thing in Hamburg, Germany for 30 years now. Nestled in the historic Speicherstadt district among brick wareho…

AI-assisted description, based on roaster & cupping data.

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