Mystic Monk Coffee
Papua New Guinea Siane Chimbu
OriginPapua New Guinea
Roast levelLight
Summary
A single origin coffee from the Siane Chimbu region of Papua New Guinea. This light roasted coffee scored 93 points from coffee reviewer Kenneth Davids. The cup profile features notes of peach, lime, and jasmine with stone fruit, currant, and a cocoa finish. Described as having sweetly spice-toned, cocoa-driven aroma with baker's chocolate, molasses, ripe peach, nutmeg, and sandalwood, with a balanced structure and gently juicy acidity.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Cupping score
- 93
- Notes
- Cocoa, Peach, Currant, Lime, Jasmine
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The roaster
Mystic Monk Coffee hails from Meeteetse, Wyoming, where a community of monks has been hand-roasting for over 15 years—starting, legend has it, with a cast-iron…
AI-assisted description, based on roaster & cupping data.
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