Grand Roastery
Peru Pichinaki Papagayo
OriginPeru
Roast levelDark
ProcessWashed
Summary
Peru Pichinaki Papagayo is a 100% organic Arabica coffee from the Mayobamba region in Peru, grown at 1000-1900 meters altitude and produced by Cooperativa Alto Mayo. The coffee is washed processed and features the Caturra, Typica, Pache, and Bourbon varieties. It presents a balanced, complex profile with notes of cocoa, pecan nuts, and a subtle grapefruit finish. Certified organic (SK-BIO-003).
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 84
- Producer
- Cooperativa Alto Mayo
- Altitude
- 1000 - 1900 m.a.s.l
- Variety
- Bourbon, Caturra, Typica, Pache
- Notes
- Pecan, Cocoa, Grapefruit
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The roaster
Grand Roastery is a specialty coffee roaster based in Bardejovské Kúpele, Slovakia. It's a proudly local operation with a family feel, all about freshness and…
AI-assisted description, based on roaster & cupping data.
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