Koppars Koffeinfria & Ekologiska Kaffe

Summary

Koppars Koffeinfria & Ekologiska Kaffe is a decaffeinated organic coffee from the Cajamarca region in northern Peru. The beans are grown at high altitude and decaffeinated using an ecological natural CO2 process, removing 99.9% of caffeine while preserving flavor. The coffee has a smooth and creamy taste with sweet notes of honey, caramel, milk chocolate, and a light nutty finish. It is gently slow-roasted and available as whole beans or ground.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

Yes — CO2 Process

Notes

Caramel, Milk Chocolate, Honey, Nutty

The roaster

Coffee Roastery Koppar

Koppar is a Swedish specialty coffee roaster that roasts to order, sending your beans the same day if you order before 5pm. Founded after a fateful 2015 detour…