Koppars Ekologiska Koffeinfria Bryggkaffe

Summary

An organic decaffeinated filter coffee from the Cajamarca region of northern Peru. The beans are grown at high altitude and decaffeinated using a natural CO2 process, removing 99.9% of caffeine while preserving flavour. Slow-roasted for a smooth, creamy cup with sweet notes of honey, caramel, milk chocolate and a light nutty finish.

Details

Format

Ground

Roast profile

Filter

Decaffeinated

Yes — CO2 Process

Notes

Caramel, Milk Chocolate, Honey, Nutty

The roaster

Coffee Roastery Koppar

Koppar is a Swedish specialty coffee roaster that roasts to order, sending your beans the same day if you order before 5pm. Founded after a fateful 2015 detour…