Yayebe

OriginIndia, Guatemala, Honduras, Colombia, Brazil

Summary

YAYEBE is a blend of Arabica and Robusta coffees sourced from Brazil, Honduras, Colombia, Guatemala, and India, roasted by Bearded Coffee. It offers a pronounced bitterness with distinct nutty and chocolate notes, low acidity, and a cereal sweetness. Suitable for various brewing methods including espresso, moka pot, French press, Aeropress, and pour-over. Available as whole beans.

AI-assisted description, based on roaster & cupping data.

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Details

Format: Bean
Roast profile: Omniroast
Decaffeinated: No
Notes: Chocolate, Cereal, Nutty

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The roaster

Bearded Coffee

Bearded Coffee is a specialty coffee roaster based near Warsaw in Konstancin Jeziorna, Poland, roasting fresh to order. They work with Arabica single origins,…

AI-assisted description, based on roaster & cupping data.

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