Kenya Subra

OriginKenya

Roast levelMedium

ProcessAnaerobic, Natural

Summary

Kenya Subra from Ndurutu washing station in Nyeri Central, grown at 1,700–1,720 meters by over 527 smallholder farmers on volcanic soils. Varieties include SL28, SL34, and Ruiru 11. Processed using a long anaerobic natural method with over 300 hours of fermentation and Sleeping Bag drying technique, concentrating sweetness and developing a winey, fruit-forward character. SCA score 88.50. Tasting notes of passion fruit, berries, and chocolate with a winey complexity and long finish. Roasted for filter brewing in Warsaw.

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Details

FormatBean

Roast profileFilter

DecaffeinatedNo

Cupping score88.5

Altitude1700 - 1720 m.a.s.l

VarietySL34, SL28, Ruiru 11

NotesChocolate, Passion Fruit

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The roaster

Trigger

Trigger is a Warsaw-based specialty coffee roastery born from skate culture, operating out of Warszawa, Poland. They focus on single origins and limited lots with weekly drops, ensuring coffee reaches customers within 14 days of roasting. Their mission is to strengthen the coffee community by connecting consumers with producers through ethical sourcing and sustainable practices. They offer a range of filter and espresso coffee beans, plus a subscription service for regular deliveries. The roastery reflects an approachable, community-driven vibe that blends quality-focused roasting with a clean, minimalist aesthetic.

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