
Sea Island Coffee
Coffea Diversa Geisha Honey
OriginCosta Rica
ProcessHoney
Summary
Green (unroasted) Geisha variety coffee from the Coffea Diversa estate in Costa Rica's Biolley district, Southern Costa Rica. Grown at 1250-1380 masl, this coffee undergoes a Honey processing method using carbonic maceration. The flavour profile features notes of lavender, molasses, and cocoa with a medium body and silky mouthfeel. Coffea Diversa is known as the world's largest private collection of coffee varietals, founded by Gonzalo Hernandez.
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FormatBean
DecaffeinatedNo
ProducerCoffea Diversa
Altitude1250 - 1380 m.a.s.l
VarietyGeisha
NotesCocoa, Lavender, Molasses
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