
Origo Coffee
Colombia La Siria
OriginColombia
Roast levelMedium
ProcessWashed
Summary
Colombia La Siria is a single-origin specialty coffee from the Huila region, Las Toldas area in Colombia. It is made from the Gesha variety, grown at 1800-1900m altitude, and processed using the washed method. The coffee presents tasting notes of bergamot, jasmine, and melon, with a medium body, medium acidity, and a floral, tropical, elegant cup profile with clear sweetness and a fine finish. It scored 89 points in Q Grading for green coffee quality. The coffee is roasted as a uniroast suitable for both espresso and filter preparation.
AI-assisted description, based on roaster & cupping data.
Details
FormatBean
Roast profileOmniroast
DecaffeinatedNo
Cupping score89
Altitude1800 - 1900 m.a.s.l
VarietyGeisha
NotesBergamot, Jasmine, Melon
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