Asobi-chidori Blend

OriginEthiopia, Kenya, Colombia

Roast levelLight

ProcessCo-Fermentation, Washed

Summary

Asobi-Chidori Blend is a light roast seasonal blend from LiLo Coffee Roasters, combining beans from Kenya (Marumi, washed), Ethiopia (Chire Niguse Gemeda Mude, washed), and Colombia (Carolina Mejia Orange Soda Mandarin, washed; Santuario Project Campo Hermoso Raspberry Mossto, co-fermented). It offers flavour notes of grapefruit, Amanatsu, lemon peel, passion fruit, and orange soda, with a crisp orange soda-like finish. Recommended for iced coffee or cold brew.

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Details

FormatBean

DecaffeinatedNo

NotesAmanatsu, Lemon, Grapefruit, Orange, Passion Fruit

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The roaster

Lilo

Based in Osaka's Shinsaibashi district, LiLo Coffee Roasters is a Japanese specialty coffee roaster that drops four new single-origin beans every single month—a rotating lineup that keeps even the most curious home brewer on edge. They run multiple spaces across Osaka and Kyoto including a classic kissaten-style café called LiLo Coffee Kissa and a dedicated factory roastery. Their seasonal blends mirror Japan's changing seasons, from soft spring florals to deep winter comfort. The whole vibe is travel and discovery—coffee for your wandering spirit, whether you're sipping in their café or having beans delivered to your hotel. Head roaster picks guide each month's drop, and they've got brew guides for everything from V60 to siphon. Coffee made for exploration.

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