
Klatch Coffee
Sumatra Mutu Batak
OriginIndonesia
ProcessWashed
Summary
A wet-hulled unroasted green coffee from smallholder farms surrounding Lintongnihuta on the southern shores of Lake Toba in Northern Sumatra, Indonesia. Grown at altitudes of 1000-1300 meters on volcanic soils. Varieties include Ateng and Jember. Processed using the traditional wet-hulled method (giling basah). Smooth and balanced mouthfeel.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatBean
DecaffeinatedNo
ProducerMultiple Smallholder Farms
Altitude1000 - 1300 m.a.s.l
VarietyAteng
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