Hacienda La Esmeralda, Jamarillo, Geisha
Hacienda La Esmeralda, Jamarillo, Geisha
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Five Senses

Hacienda La Esmeralda, Jamarillo, Geisha

OriginPanama
ProcessWashed

Summary

A washed Geisha from Hacienda La Esmeralda's Jaramillo farm in the Boquete region of Panama. Grown at 1500-1700 MASL, this coffee offers juicy lime, watermelon and cherry blossom notes with remarkable clarity and grace. The microlots were hand-harvested and processed at the Palmira mill with meticulous care. A testament to the estate that pioneered the Geisha varietal.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
Roast profileFilter
DecaffeinatedNo
ProducerHacienda La Esmeralda
Altitude1500 - 1700 m.a.s.l
VarietyGeisha
NotesCherry, Lime, Melon

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The roaster

Five Senses
Five Senses

Five Senses is a specialty coffee roaster based in Perth, Australia, built around the purpose of impacting people positively through coffee. They're a larger outfit—running barista academies across five Australian states and their own cafe, La Veen Coffee & Kitchen, in Perth's CBD. Their lineup spans single origins (like Leonid Ramirez's Colombian lot, available as Anaerobic Washed, Honey and Natural) and seasonal blends (Cabin Fever with brown sugar, sweet malt and cinnamon). They're B Corp certified and carbon neutral. Coffee subscriptions are available, and their beans also land in grocery stores. A solid choice for drinkers who want quality with a side of ethics.

AI-assisted description, based on roaster & cupping data.

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