
Five Senses
Bumba, Honey
OriginBurundi
ProcessHoney
Summary
This honey-processed coffee from Burundi is produced by Long Miles Coffee, sourced from Bumba Hill farmers. Grown at 1700 MASL, the Bourbon variety lot delivers a jammy blend of stewed red fruits, cranberry and honey. The Ninga Washing Station produced this exceptional microlot from cherries delivered by farming families who travel across rivers and province borders to reach fair trade facilities.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerLong Miles Coffee
Altitude1700 m.a.s.l
VarietyBourbon
NotesCranberry, Honey, Berry
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