
Casino Mocca
Musumba
OriginBurundi
ProcessWashed
Summary
Musumba is a washed coffee from Burundi's Muramvya region, produced by smallholder farmers as part of the Long Miles Coffee Project. It features Red Bourbon variety grown at 1800-1900 meters altitude with spontaneous fermentation. The flavor profile includes rosehip, lime, and gooseberry notes.
LLM-generated content – may contain errors.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
Altitude1800 - 1900 m.a.s.l
VarietyRed Bourbon, Arabica
NotesGooseberry, Rose, Lime
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