Kangocho
Kangocho
Casino Mocca

Kangocho

OriginKenya
ProcessWashed

Summary

Kangocho is a Kenyan coffee from Nyeri County, produced by smallholder farmers of the Gikanda Farmers Cooperative Society. Grown at 1600-1800 metres altitude, the coffee features SL28, SL34, Ruiru 11 and Batian varieties. It undergoes washed processing with spontaneous fermentation. The flavour profile includes sour cherry, blackcurrant and blood orange.

LLM-generated content – may contain errors.
Go to webshop

Details

FormatBean
Roast profileFilter
DecaffeinatedNo
ProducerGikanda Farmers Cooperative Society
Altitude1600 - 1800 m.a.s.l
VarietySL34, Arabica, Batian, SL28, Ruiru 11
NotesCurrant, Cherry, Orange

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

Casino Mocca
Casino Mocca

Casino Mocca is a Hungarian specialty coffee roastery (kávépörkölő) based in Hungary. The roastery operates a WooCommerce-based webshop offering freshly roasted coffee beans. The website is available in both Hungarian and English, with pricing in Euros. Casino Mocca focuses on roasting high-quality coffee and selling directly to consumers through their online store. The roastery serves the Hungarian market and beyond, providing whole bean coffee for home brewing and espresso preparation. Their product range includes various single-origin and blended coffees, though specific details on origins and roast profiles are limited from the available content.

LLM-generated content – may contain errors.
All coffeesGo to website

If you notice any incorrect information, .