Gatina

OriginKenya

Roast levelLight

ProcessSpontaneous Fermentation, Washed

Summary

Gatina is a Kenyan specialty coffee from the Nyeri region, produced by smallholder farmers of the Mugaga Farmers Cooperative Society. The coffee is grown at 1800-2050 meters altitude on approximately 142 hectares by 790 member farmers. It consists of SL28, SL34, and Ruiru 11 varieties and undergoes a washed processing method with spontaneous fermentation. The flavor profile offers notes of blackcurrant, grapefruit, and mandarin. It is recommended for filter brewing.

AI-assisted description, based on roaster & cupping data.

Go to webshop

Details

FormatBean

Roast profileFilter

DecaffeinatedNo

ProducerMugaga Farmers Cooperative Society

Altitude1800 - 2050 m.a.s.l

VarietySL34, SL28, Ruiru 11

NotesTangerine, Grapefruit, Currant

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

Casino Mocca

Casino Mocca is one of Hungary's specialty heavyweights — Budapest-based since 2013, started by former barista competitors who wanted the country to have consistent, properly current specialty roasting. They focus on single origins with real origin character, roasted with a progressive, slightly experimental streak, and rotate seasonal releases you can get on a two- or four-weekly subscription. You'll find their coffee poured in good cafés across Hungary and they're well known around Europe, with education and hands-on partnerships baked into how they work. Sold direct online too. If you want to taste what modern Hungarian specialty coffee is about, Casino Mocca is essential.

AI-assisted description, based on roaster & cupping data.

All coffees Go to website

If you notice any incorrect information, .