Virunga – Rwanda

OriginRwanda

Roast levelMedium

ProcessWashed

Summary

A specialty 100% Arabica coffee from the Abadatezuka Cooperative in Rwanda's Western Province. Grown at elevations up to 2,200 meters, the coffee is washed processed and medium roasted. Coffee cherries are delivered to the Cyato washing station from surrounding areas including Kivoga, Kageyo, Rusumo, Gatare, and Nsinduka. The coffee is grown near Nyungwe forest where native honeybees contribute to its unique profile through bee-assisted pollination, combined with fertile black humus and sandy soil and the cooling influence of nearby Lake Kivu. No synthetic inputs are used. Packaged as single-serve pour-over filter coffee bags.

AI-assisted description, based on roaster & cupping data.

Go to webshop

Details

FormatInstant/bag

Roast profileFilter

DecaffeinatedNo

ProducerAbadatezuka Cooperative

Altitude2200 m.a.s.l

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

Cafetiko

Cafetiko is a small Hungarian craft roaster in Pomáz, founded in 2021 by José (from Costa Rica) and Ricsi (Hungarian) with a simple goal: bring the specialty coffee culture of their home countries to Hungary. They roast single origins from Colombia, Ethiopia, Guatemala and, naturally, Costa Rica, in a balanced light-to-medium style, and branch out into cold brew and 'café to go' bottles for the on-the-move crowd. It's a genuine two-person operation, sold online with local pickup in Pomáz. A characterful, personal pick if you want approachable single origin specialty coffee — with a real Costa Rican connection — from just outside Budapest.

AI-assisted description, based on roaster & cupping data.

All coffees Go to website

If you notice any incorrect information, .