
Cafetiko
Oromo – Ethiopian Specialty Coffee To Go
OriginEthiopia
Roast levelLight
ProcessWashed
Summary
An Ethiopian specialty coffee from the Idido region of Yirgacheffe, grown at 1850-1880 meters above sea level, featuring Heirloom Ethiopian varieties. Processed using the washed method with a special premium preparation from small-holder farmers. Light roasted with a floral and caramel flavour profile, winey acidity and clean fruit-like sweetness. Packaged as a convenient coffee-to-go format for easy preparation with just a mug and hot water.
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FormatBag
Roast profileFilter
DecaffeinatedNo
Altitude1850 - 1880 m.a.s.l
VarietyHeirloom
NotesCaramel, Winey, Sweet, Fruity, Floral
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