Encino Guatemala
Encino Guatemala
Cafetiko

Encino Guatemala

OriginGuatemala
Roast levelMedium
ProcessWashed

Summary

A specialty coffee from Guatemala's renowned Huehuetenango region, part of the Waykan Regional Select program blending micro-lots from many smallholder farmers. Varieties include Bourbon, Caturra, Pache, Maragogype and Catimor grown at 1400–2200m elevation. Washed processed with careful fermentation and sun drying. Medium roast. Flavour profile features intense praline and pecan, candy-like sweetness, and fine acidity with notes of apple, grape and lemon. Packaged as single-serve filter bags for on-the-go brewing.

AI-assisted description, based on roaster & cupping data.
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Details

FormatInstant/bag
Roast profileFilter
DecaffeinatedNo
Altitude1400 - 2200 m.a.s.l
VarietyBourbon, Caturra, Pache, Catimor, Maragogipe
NotesCaramel, Pecan, Grape, Lemon, Apple

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The roaster

Cafetiko
Cafetiko

Cafetiko is a small Hungarian craft roaster in Pomáz, founded in 2021 by José (from Costa Rica) and Ricsi (Hungarian) with a simple goal: bring the specialty coffee culture of their home countries to Hungary. They roast single origins from Colombia, Ethiopia, Guatemala and, naturally, Costa Rica, in a balanced light-to-medium style, and branch out into cold brew and 'café to go' bottles for the on-the-move crowd. It's a genuine two-person operation, sold online with local pickup in Pomáz. A characterful, personal pick if you want approachable single origin specialty coffee — with a real Costa Rican connection — from just outside Budapest.

AI-assisted description, based on roaster & cupping data.

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